Hello.
I am in charge of PR for Saori, specializing in Japanese chestnuts.
Autumn is deepening day by day, and the mornings and evenings are becoming chilly.
In this issue, we would like to introduce some sweets that are perfect for this chilly season.
Enjoy the harmony of the fluffy and chewy texture of the shiratama and Japanese chestnut cream.
~Saori original sweets~.
Saori offers a variety of sweets using Japanese chestnuts, and this time we would like to introduce some recommended sweets that are also fun to eat.
For "Kurikuriko Mochi," shiratama (white rice balls) are boiled at the counter after receiving an order.
The freshly made hot shiratama is topped with Saori's signature rich Japanese chestnut cream and sprinkled with a generous amount of chestnut flour.
The soft and fluffy texture of freshly made shiratama, the rich taste of Japanese chestnut cream, and the gentle deliciousness of chestnut flour come together to create a trinity of sweets that will make your mouth happy.
We hope you will enjoy our food when you visit us.
～Take-out is also recommended!
The taste of Saori is also available for take-out.
For takeout, customers are asked to line up to purchase items, not by numbered tickets.
The "1mm Japanese Chestnut Mont Blanc Soft ~Aya~" features 1mm thin brocade Mont Blanc with flavored soft serve ice cream that changes with the seasons and seasonal fruits.
The "Japanese Chestnut and Raspberry Mont Blanc Cake" is a dish that combines Japanese chestnut mousse and sweet and sour raspberry mousse.
The exquisite harmony of sweet and sour tastes is addictive.
Eating sweets outside on a sunny autumn day is also a good thing.
We hope you will enjoy our taste on a nice day, even if it is for take-out.
5 minute walk from Kyoto Kawaramachi Station on the Hankyu Kyoto Line.
Japanese chestnut specialty Saori, where you can enjoy the true flavor of chestnuts.
You can also enjoy the taste of our restaurant as take-out.
The entire staff looks forward to serving you.
The images are for illustrative purposes only.
